Drunken Rudolph

Ingredients

1oz Cinnamon Shine

1oz Cream Liqueur

6oz Whole Milk

2 Scoops of Vanilla Ice Cream

1 Packet of Hot Chocolate Mix (1.25oz)

1 W5 Cherry Bomb (optional)

Whipped Cream (optional)

Rosemary Sprig (optional)

In a large coffee mug, add 2 scopps of ice cream, Cinnamon Shine, and Cream Liqueur.
In a seperate, microwave safe, measuring glass, pour in whole milk and heat on high for 1.5 minutes.
Add hot cocoa mix to your hot milk and mix well.
Carefully pour the hot chocolate over the ice cream.
Top with whip cream, 2 sprigs of rosemary for the antlers, and 1 cherry bomb for the nose.